Dine LA
$55 Per Person. Available 1/23/26 – 2/6/26: Mon-Thu: 12pm-10pm Fri: 12pm-11pm Sat: 10am-11pm Sun: 10am-10pm
FIRST COURSE
choice of one per person
CHILLED AHI TUNA TARTARE
ahi tuna, crispy tortilla, guacamole, wakame, chipotle aioli, pickled red onions
RED O CHOPPED SALAD
romaine, tomato, cucumber, pepitas, queso fresco, creamy avocado dressing
TRADITIONAL TORTILLA SOUP
pasilla tomato broth, sautéed onions, chicken, avocado, jack cheese, crema
SECOND COURSE
choice of one per person
ENCHILADAS SUIZAS
creamy tomatillo sauce, jack cheese, crema, queso fresco, served with red rice & refried beans
Chicken
Shrimp
BRAISED SHORT RIB ENCHILADAS
colorado guajillo chile sauce, jack cheese, crema, queso fresco, served with red rice & refried beans
VEGAN BAJA TACOS
tempura cauliflower, guajillo chimichurri, smashed avocado, vegan baja crema, pickled red onion, served with red rice & refried beans
SLOW BRAISED CARNITAS
pinto beans, escabeche, poblano tomatillo sauce, tortillas
BRANZINO
butterflied branzino, chile-citrus marinade, grilled and finished with marinated heirloom tomatoes, avocado and handmade corn tortillas
THIRD COURSE
JUST-MADE CHURROS
with chocolate and cajeta dipping sauces