Dessert
HORCHATA CRÈME BRULEE
creamy cinnamon custard, burnt sugar, and berries
JUST-MADE CHURROS**
with chocolate and cajeta dipping sauces
FRESH BERRIES
micro mint, raspberry guajillo sorbet
TRES LECHES**
three milks, whipped cream, assorted berries, mint
CHOCOLATE LAVA CAKE**
triple sec, salted caramel ice cream, cajeta
ICE CREAM & SORBET
3 scoops, please ask server about flavors
PASSION FRUIT BUTTER CAKE**
fresh strawberries, passion fruit custard, coconut crumble, coconut ice cream
COFEE COCKTAILS
CHOCOLATE EXPRESO MARTINI
titos vodka, espresso, godiva white and dark chocolate liqeuer, chambord
MEXICAN COFFEE
jimador silver tequila, rich syrup, coffee liqueur, chocolate biers, coffee, whipped cream, cinnamon powder, canela stick
CAFÉ XO
patron xo, bailey’s irish cream, espresso, aztec biers, luxardo cherries
DESSERT WINE
MICHELE CHIARLO “NIVOLE” – moscato d’asti, italy (375 mL)
ROYAL TOKAJI “5 PUTTONYOS” – mád, hungary (500 mL)
DOLCE NV – napa valley late harvest (500 mL)
CHATEAU DOISY – VEDRINES – sauterns, france (375 mL)
FORTIFIED WINES
DOW’S LATE BOTTLED VINTAGE PORT – alto douro, portugal (750 mL)
DOW’S 10 YEAR TAWNY PORT – alto douro, portugal (750 mL)
DOW’S 20 YEAR TAWNY PORT – alto douro, portugal (750 mL)
DOW’S 30 YEAR TAWNY PORT – alto douro, portugal (750 mL)
** selections that contain gluten.